Australian Black Angus top side Grain-fed

Australian Black Angus top side Grain-fed 2-3kg  / ออสเตรเลียนแบล็คแองกัสด้านบน

Australian Black Angus Topside is a premium cut of beef prized for its lean texture, robust flavor, and versatility in cooking. Sourced from the hindquarter of the Black Angus breed, the topside is a large, muscular cut that combines tenderness with a satisfying beefy taste. Its low-fat content makes it a healthier choice while still delivering rich flavor, making it suitable for a wide range of culinary applications.

One of the most appealing qualities of Black Angus topside is its adaptability. It can be roasted whole for impressive, juicy slices, or slow-cooked to achieve melt-in-the-mouth tenderness. Braising and stewing are also excellent methods, as the cut absorbs flavors beautifully, creating hearty and comforting dishes. When roasted, it develops a crisp, flavorful crust while maintaining a tender interior, perfect for family dinners or special occasions.

Black Angus beef is renowned worldwide for its marbling, consistency, and quality, and the topside cut embodies these characteristics. Its lean profile allows for precise cooking, making it ideal for health-conscious individuals who do not want to compromise on taste. The cut is also well-suited for thin slicing, stir-fries, or casseroles, offering versatility in both traditional and modern recipes.

Storage: Keep frozen at -18°C or below
Defrosted (in a refrigerator) use by’ date shown on pack Do not refreeze.

Australian Black Angus top side Grain-fed is sold by the piece with a weight range of 2-3kg
Allergens Red meat allergy: Some people can be allergic to red meats 
Please note: this item is not subject to VAT